Gâteau au Yaourt
The springform pan got put to use again today when I made a gâteau au yaourt as featured on Clotilde's Chocolate and Zucchini blog and in the eponymous cookbook. I am bringing it to the inlaws' house tonight and we'll have it later on or maybe for breakfast.Our reason for the visit is to meet our nephew so I suppose this could be my little birthday cake for Conner.
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